GARLIC - Naati Variety (ಬೆಳ್ಳುಳಿ - ನೈಸರ್ಗಿಕ)


Garlic (scientific name Allium sativum) is a species in the onion genus, Allium.


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Garlic not only makes food delicious, it may also have a number of health benefits. Some of these benefits are more likely if you eat your garlic raw, since cooking it may reduce the amounts of certain chemicals garlic contains. Sourced:


100 gm, 250gm, 500 gm, 1 kg


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