Natural wheat from organic farmers is used to make Sharbati whole wheat atta. This Sharbati atta makes for flavorful, puffier, and softer Rotis that stay softer for longer, making it a popular and healthful option..
Ingredient: Whole wheat (Sharabati)
How to use: Chapati and puris, can be kneaded to the required consistency. Use to make baked goods, Dosa and kajjaya
Recipe: Parathas, puri, and Rotis made from organic sharabati wheat flour
Storage: Keep the items dry and at room temperature.
To maintain the product’s quality and shelf life after opening, store it in an airtight container.
Shelf-life: 4 months or more
While you and your family eat delicious, soft, and fluffy rotis, FreshOn products make sure that you and your family stay in shape and are healthy.
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